At Sa’ha’ra, in the heart of downtown Stockholm, you can relax and enjoy a meal in a modern, but authentic Lebanese milieu. Naturally, the food is also authentic, with dishes such as baba gannough (a creamy smoked aubergine dip); sojok (thick mehr... bearbeiten

At Sa’ha’ra, in the heart of downtown Stockholm, you can relax and enjoy a meal in a modern, but authentic Lebanese milieu. Naturally, the food is also authentic, with dishes such as baba gannough (a creamy smoked aubergine dip); sojok (thick spicey beef sausage, dried and served with vegetables); tauk (grilled fillet of chicken marinated in garlic and served with coriander sauce); and lahme baker (marinated fillet of beef grilled and served with a hot spicey sauce). Don’t miss the baklava, a classic Lebanese pastry, for dessert. ...weniger bearbeiten