In 1968, Rocamar was one of the first restaurants to open in the port of Andratx. Since then it has been managed by the Calafell family. The restaurant has offered a combination of traditional Mediterranean dishes with Mallorcan specialities since mehr... bearbeiten

In 1968, Rocamar was one of the first restaurants to open in the port of Andratx. Since then it has been managed by the Calafell family. The restaurant has offered a combination of traditional Mediterranean dishes with Mallorcan specialities since it first opened on the harbour’s front line. The extensive menu includes salads and carpaccios, a wide range of rice dishes and shellfish, fish specialities, generous meat dishes, grilled vegetables and traditional Mallorcan dishes. It also offers a special children’s menu, all accompanied by wonderful views across the marina in the port of Andratx. ...weniger bearbeiten