Tempo Restaurant offers both à la carte entrees and full table d’hôte courses. The kitchen skilfully prepares Nuevo Latino-style dishes whose roots are deep in South and Central America. Respecting the region’s fine and valuable raw mehr... bearbeiten

Tempo Restaurant offers both à la carte entrees and full table d’hôte courses. The kitchen skilfully prepares Nuevo Latino-style dishes whose roots are deep in South and Central America. Respecting the region’s fine and valuable raw ingredients, and combining them with influences from Europe and North America produces a cuisine whose flavours create an unforgettable experience. In the cosy dining room you can enjoy the fusion of exotic Latin American and fresh domestic ingredients. The menu changes several times a year, due to the use of seasonal ingredients. Taking advantage of mushrooms and berries in the fall when they are at their best is just one example. Latin music, delicious aperitifs, fine wines, and house specialties combine to make Tempo a unique evening out in the middle of Tampere. ...weniger bearbeiten